Total 3.6% Yoghurt according to BULGARIAN STATE STANDARD is made from standardized cow's milk and Bulgarian lactic acid starter.
Packaging: 0.400 kg
20 pcs. in a crate - reusable packaging
12 pcs. carton - disposable
48 cartons in a pallet
Net weight per pallet - 230kg
Shelf life - 20 days
Storage: at a temperature of 2º to 6ºC
Nutritional value in 100 g product Total 3.6%:
Energy - 274 kJ/ 66kCal;
Fat - 3.6 g,
of which saturated fatty acids - 2.3 g;
Carbohydrates - 4.4 g;
of which sugars - 4.2 g;
Protein - 3.9 g;
Salt - 0.1 g;
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